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Handi Chargha Chicken cooking recipe Pakistan


Handi Chargha

Handi Chargha Chicken cooking recipe Pakistan. Handi Chargha is a delicious Chicken food dish. PakVisit.com is glad to present the cooking Recipe of Chicken. Handi Chargha is very popular among Pakistani, Bangladeshi and Indian people living in South Asia, Canada and Europe. Handi Chargha is made from the ingredients like full chicken, White Cumin: 1 tbsp, Vinegar 2 tbsp, Garlic Paste: 1 tbsp, Chaat Masala: 1 tbsp, Crushed Red Pepper: 1 tbsp, Salt: 1 tea spoon Ground All Spice Powder: 1/4 tsp Yellow Food Coloring: 1/2 tsp Oil: 1/4 cup for Cooking. Handi Chargha is liked by young people as well because of its mouthwatering taste. It is cooked in all parts of the pakistan.


Food Name

Ingredients

full chicken, White Cumin: 1 tbsp, Vinegar 2 tbsp, Garlic Paste: 1 tbsp, Chaat Masala: 1 tbsp, Crushed Red Pepper: 1 tbsp, Salt: 1 tea spoon Ground All Spice Powder: 1/4 tsp Yellow Food Coloring: 1/2 tsp Oil: 1/4 cup
Method
Wash the whole chicken and make deep slits. Mix crushed cumin seeds, vinegar, garlic paste, chaat masala, red pepper powder, salt, all spice powder, yellow food coloring and oil together and make a paste out of it. Apply the paste on chicken.

Type : Chicken Recipe in Urdu


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Tags: Handi Chargha cooking recipes, Chicken dishes, Pakistan Tasty Foods, Chicken , Cooking, Recipe

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