Nankhatai is a delicious Sweets food dish. PakVisit.com is glad to present the cooking Recipe of Sweets. Nankhatai is very popular among Pakistani, Bangladeshi and Indian people living in South Asia, Canada and Europe. Nankhatai is made from the ingredients like
Refined flour (maida), gram flour (besan), ghee, powdered sugar, yogurt for Cooking. Nankhatai is liked by young people as well because of its mouthwatering taste. It is cooked in all parts of the pakistan.
Ingredients Refined flour (maida), gram flour (besan), ghee, powdered sugar, yogurt Method Set oven to 200 degrees C. 2. Mix flour (maida) with salt, crushed cardamom and soda. 3. Beat oil or butter with sugar till light. Add curd and mix well. Add flour and mix to a stiff dough. Rest dough for half an hour. 4. Place one teaspoon mixture on a greased baking tray for each biscuit. 5. Place in oven and bake for about twenty minutes.
Type : Sweets Urdu
RECIPES IN Pakistan
Gajar ka halwa
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