Aloo ki bhujia Vegetable Recipes Lahori Food.
1 onion, chopped
1/4 cup vegetable oil
1 pound potatoes, peeled and cubed
1 teaspoon salt
1/2 teaspoon cayenne pepper
1/2 teaspoon ground turmeric
1/4 teaspoon cumin
2 tomatoes, chopped
brown onion in oil in a medium size skillet.
2 Stir in salt, cayenne, turmeric and cumin. Add potatoes and cook 10 minutes stirring occasionally.
3 Add tomatoes, cover pan and cook until potatoes are soft, about 10 minutes..
Take one medium onion. Slice it and fry it in about 4-5 tablespoons of oil till its light brown. Add the rest of the spices, yogurt and fry it a little. All the varieties such as sheekh, doner (known as shawarma), shammi tikka, and other forms of roasted and grilled meats are savoured in South Asia. Some popular kebabs are:
Kacche gosht ke chapli kebab
Tunda kebab (prepared with pumpkin)
Hara bhara kebab
Chicken malai kebab
Tangdi kebab (tangdi meaning "leg of the chicken")
Hariali chicken kebab
Bihari kebab pasta recipes. . See more
With a sharp knife make 4-5 deep cuts in the Mutton breast width wise. Marinade the chicken in the mixture overnight.. See More.
Mutton Nehari Recipes
Mutton Nehari Recipes are made on special functions in Pakistan. Mutton Nehari is common in Lahore while fruit salad with chicken in liked in Karachi. You should Shan Chat Masala for better taste. Nehari
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