Zarda Pakistani Sweet Yellow Rice or Chawal Zarda

zarda_basmati_rice Recipes Pasta Cooking Recipes Halal Muslim Pasta Food Zarda Pakistani Sweet Yellow Rice or Chawal Zarda.

Ingredients   1 kilo rice presoaked
1 kilo sugar
1/4 tsp orange food color
2-3 tbs oil
Dry fruit (raisans,pista,almonds)
10-12 cloves (laung)
8-10 small illaichi
Khoya or cream or riccota cheese
1/2 tsp kevera essence.




Mutton Corn Soup

Mutton Corn Soup is a popular dish made from corn flour of Punjab. Mix all the ingredients together except for the chicken to make the marinade. You should Shan Masala for better taste. See more

Zarda Sweet Rice

<> Zarda Rice instructions
  Soak the rice for at least an hour.In pot add water till half full.
Add color, 5-6 cloves and 4-5 illaichi, boil and add rice.
When the rice is almost cooked then drain.
Then in oil add rest of the cloves and illaichi
and fry on low heat.
Add the well drained rice and sugar.
Mix well.
Cover and cook for a few minutes on low heat.
Then add khoya and dry fruit.
Mix and just before removing from heat add kevera . See more


With a sharp knife make 4-5 deep cuts in the Mutton breast width wise. Marinade the chicken in the mixture overnight.. See More.

Mutton Nehari Recipes

Mutton Nehari Recipes are made on special functions in Pakistan. Mutton Nehari is common in Lahore while fruit salad with chicken in liked in Karachi.  You should Shan Chat Masala for better taste. Nehari

Beef tikka Nehari
Behari Kabab Keema
Bong Bihari Pasanday
Roast Chapli kabab

Beef Restaurants in Lahore Beef Restaurants in Karachi
Beef Restaurants in Islamabad Beef Restaurants in Faisalabad

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